Continuous electronic Vacuum Stuffer Mod. ECV-3000

Continuous electronic Vacuum Stuffer Mod. ECV-3000

Description

The exclusive design of the rotor assembly with stuffing paddles, together with the programmed action of the vacuum, reduces waste by avoiding smearing and the formation of bubbles inside the dough, providing greater portioning precision.

 

• Characteristics:

Meat feeding system by 10-paddle rotor

Adjustable stuffing speed and pressure.

Vacuum group consisting of pump and condensation filter.

Folding hopper and removable rotor for easy cleaning.

Anti-vault breaker set.

Machine with a hygienic, silent and highly reliable design.

Prepared for connection with forming and/or portioning machines.

Made of AISI-304 stainless steel.

Control panel with programmable microprocessor and touch panel.

There is no preparation for twisting connection.

 

• Optional (not included):

250L feed hopper.

Adaptation for twisting set.

Twisting set.

Automatic hand set.

Electric casing feeder.

Connection for forming and/or portioning machines.

Technical Specification
  • Production600 portions/min max.
  • Portion weight3000kg/h max.
  • Free output production3000kg/h max.
  • Stuffing pressure30bar max.
  • Hopper capacity85/120L or 250L. (optional).
  • Caliber70mm max.
  • Accessories included12mm (conical), 20 and 30mm funnels; 1 set of tools and 2 spare paddles.
  • Vacuum flow21m3/h
  • Total electric power5kW
  • Overall dimensions (LxWxH)800x750x1650mm / 870x850x1730mm / 1050x1050x1900mm
  • Weight400kg.
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